Country of origin: FRANCE
Shelf life: 7 MTHS
unit: 1L
Packing specifications:6 X 1L
product code: ELV0063
Smooth and creamy texture with natural vanilla flavour
1. Heat gently until the preparation begins to boil (85°C/185°F). 2. Arrange the dishes and leave to stand for 20 mins at room temperature. 3. Place in the fridge for at least 3 hours
Convenient and time-saving. Multiple use and endless flavouring
unit:1 L
unit:1 L
unit:1 L
unit:1L
unit:EA
ELLE & VIRE PROFESSIONNEL French Cream Cheese 1kg
unit:EA
ELLE & VIRE PROFESSIONNEL AUSTRALIAN CREAM CHEESE 2 KG
unit:EA
ELLE & VIRE PROFESSIONNEL Mascarpone 1L
unit:250 GM
GOURMET BUTTER 82% ROLL UNSALTED 250G
unit:1 KG
EXTRA DRY BUTTER 84% 1KG
unit:10GM
UNSALTED BUTTER MICRO-CUP 82% FAT 10GM
unit:200GM
SALTED BUTTER PACKET 80% FAT 200 GM
unit:200GM
UNSALTED BUTTER PACKET 82% FAT 200 GM