SOSA CMC

Country of origin: SPAIN

Shelf life: 2 YEARS

unit: 600 GM

Packing specifications:6 × 600 GM

product code: SOS0047

Do not consume directly.

Dosage: 0.5-1.5g/kg. Use: mix with the solids from the recipe to prevent lumps. In case of making gum paste from fondant, knead well, cover the dough tightly and set 24 hours. Elaborations: fondant, sugar paste, marzipan, protective agent to cover fruit.

Carboxymethyl cellulose. Apply cold or hot. Improves elasticity in bread dough. Stabilizers for ready-to-bake products. Facilitate modeling and dying.

You might also like